no banana to Lemmy Shitpost • 11 months agoGastronomical Masterpieceimagemessage-square229arrow-up1406arrow-down124
arrow-up1382arrow-down1imageGastronomical Masterpieceno banana to Lemmy Shitpost • 11 months agomessage-square229
minus-square@[email protected]linkfedilinkEnglish3•edit-211 months agoThere’s a company claiming that they analyzed rests of garum found in some ancient vase and reconstructed the recipe. You can now buy Garum supposedly same as the Roman one. https://www.amazon.com/Matiz-Flor-Garum-Premium-Spanish/dp/B07CRMQZP5
minus-squareFlying SquidMlink1•11 months agoI don’t know if I’d actually be brave enough to try it, but I’m tempted.
minus-square@[email protected]linkfedilinkEnglish2•11 months agoI think it’s just like soy sauce, only fishy.
minus-square@[email protected]linkfedilink1•11 months agoSo fish sauce? That’s actually very tasty! A little splash improves any savory/salty dish.
Garum, obviously. Ave, Imperator!
There’s a company claiming that they analyzed rests of garum found in some ancient vase and reconstructed the recipe. You can now buy Garum supposedly same as the Roman one. https://www.amazon.com/Matiz-Flor-Garum-Premium-Spanish/dp/B07CRMQZP5
I don’t know if I’d actually be brave enough to try it, but I’m tempted.
I think it’s just like soy sauce, only fishy.
So fish sauce? That’s actually very tasty! A little splash improves any savory/salty dish.