LucasWaffyWaf to [email protected] • 1 year agoPeople outside of the USA: What are some interesting, cool, or fascinating aspects of your country you'd like to share with the world?message-square154arrow-up1193arrow-down16
arrow-up1187arrow-down1message-squarePeople outside of the USA: What are some interesting, cool, or fascinating aspects of your country you'd like to share with the world?LucasWaffyWaf to [email protected] • 1 year agomessage-square154
minus-square@RaspberryRobotlink2•1 year agoIf you’re feeling fancy then saffron is a good one. Tumeric and cumin are more common, as well as harissa. Sometimes aniseed, cinnamon, nutmeg or mace for something sweeter/peppery, though I personally don’t like those as much.
If you’re feeling fancy then saffron is a good one. Tumeric and cumin are more common, as well as harissa. Sometimes aniseed, cinnamon, nutmeg or mace for something sweeter/peppery, though I personally don’t like those as much.