@themaninblack to [email protected] • 11 months agoCookingimagemessage-square36arrow-up144arrow-down182
arrow-up1-38arrow-down1imageCooking@themaninblack to [email protected] • 11 months agomessage-square36
minus-square@[email protected]linkfedilink-3•11 months agoBut not odorless. I tend to use sea salt, but that reeks of iodine all by its natural self.
Iodine is tasteless tho.
But not odorless.
I tend to use sea salt, but that reeks of iodine all by its natural self.