@SoonerMagic to FoodPornEnglish • 11 months ago[Homemade] Breakfast Pizzaimagemessage-square22arrow-up1265arrow-down121
arrow-up1244arrow-down1image[Homemade] Breakfast Pizza@SoonerMagic to FoodPornEnglish • 11 months agomessage-square22
minus-square@[email protected]linkfedilinkEnglish9•11 months agoCould you give me the recipe for the dough?
minus-square@SoonerMagicOPlinkEnglish8•11 months agoIt’s Vito’s from YouTube. This website has it. I use 30g of salt though, not 40. I also like to refrigerate it for 3 days after balling. I then bring to room temp 2 hours before baking. Vastly improves the flavor.
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Could you give me the recipe for the dough?
It’s Vito’s from YouTube. This website has it. I use 30g of salt though, not 40.
I also like to refrigerate it for 3 days after balling. I then bring to room temp 2 hours before baking. Vastly improves the flavor.
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