@[email protected]M to Climate - truthful information about climate, related activism and [email protected]English • 11 months agoClimate crisis is making sugar more expensive around the world, say expertswww.theguardian.comexternal-linkmessage-square10fedilinkarrow-up171arrow-down11cross-posted to: news
arrow-up170arrow-down1external-linkClimate crisis is making sugar more expensive around the world, say expertswww.theguardian.com@[email protected]M to Climate - truthful information about climate, related activism and [email protected]English • 11 months agomessage-square10fedilinkcross-posted to: news
minus-square@NABDadlinkEnglish8•11 months agoYeah, I was thinking that probably would be healthier for me in the long run, ignoring all the other climate effects that will try to kill me.
minus-square@WhatAmLemmylink10•11 months agoDon’t worry. Most food will experience high inflation for the rest of our lives as agricultural output is dependent on a stable climate. I won’t be surprised if meat was too expensive for the vast majority before 2050.
minus-square@[email protected]linkfedilink3•11 months agoWe will just redefine ‘meat’ to include the six legged!
Yeah, I was thinking that probably would be healthier for me in the long run, ignoring all the other climate effects that will try to kill me.
Don’t worry. Most food will experience high inflation for the rest of our lives as agricultural output is dependent on a stable climate.
I won’t be surprised if meat was too expensive for the vast majority before 2050.
We will just redefine ‘meat’ to include the six legged!