• @[email protected]
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    310 months ago

    Even with the same lenght line, in here you’d get through much faster because instead of lining up for the one register you’re lining up to several self-checkouts

    • @bus_factor
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      210 months ago

      But the people at the self checkouts do it at a fourth of the speed, so it cancels out. Plus the line for the self checkouts is four times as long anyway.

      Although it’s not always easy to predict how long something takes. Self checkout is less vulnerable to someone paying in all nickels or having an issue with their food stamps. I’ll take that chance to not have to stand there and guess what species of banana I’m trying to buy, though.

      • @[email protected]
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        210 months ago

        Not here, people at the self check-outs go fast because they usually have less stuff and slower boomers are afraid of them anyway so they’ll be out of your way.

        I’ll take that chance to not have to stand there and guess what species of banana I’m trying to buy, though.

        Here you weight your vegetables, fruits, candies in the shop before you go to the checkout. Apart from Lidl which has either the cashier weighting them for you at the register or you’ll weight them at the checkout. But it’s the odd one out

        • @bus_factor
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          210 months ago

          I remember we weighed our own vegetables in Norway in the 90s. It stopped when they got the fancy registers which scanned barcodes and had a built-in scale.

          • @[email protected]
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            110 months ago

            I hope they don’t change it here. I like weighing my own stuff. Nicer to check how much I got and no need to remember what sort of tomatoes I got since the number is in the price tag. And no way for the cashier to fuck me over by weighing them as a pricier thing.

            Spanish tomatoes for the price of Finnish ones? Get the fuck out of here! What do I look like, fucking Croesus??

            • @bus_factor
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              110 months ago

              You’ve presumably had registers with barcodes for several decades now, so I’m guessing your way of weighing produce is pretty safe.