I literally don’t know if this is gonna be daily.
Post or describe your coffee here. Or what you are doing as you drink coffee. Or don’t
I literally don’t know if this is gonna be daily.
Post or describe your coffee here. Or what you are doing as you drink coffee. Or don’t
About five shots worth of fresh espresso grounds into my Aeropress, filled with hot water, then right onto ice. Kinda a Reverse Hoffman method but I don’t weigh the beans, use a consistent amount of water, or greatly worry about the exact temperature of the water.
Add half and half to taste, lasts most of the morning.
I call it a slow release Americano.
Hoffman’s way…
Your way…
Love it
Not far off!
I have my grinder set to 10 cups, microwave one cup of coffee for three minutes in the microwave, and then just use as much of it as I need to.
So it’s consistent, just not as scientifically so.