6 eggs, goat cheese, sun dried tomatoes, walnuts and 2 leeks. Topped off with shredded cheese. Very delicious.

Edit: also 2 spoons of crème fraiche

    • @[email protected]English
      3•11 months ago

      Struggling 😂 recently opened one of the cheddars, it tastes like a little off gouda 🤣

      I even got out of rennet, i finished two bottles, the once for like 200-300-500 liters, i don’t even remember how many 😂

      (Also, i broke my second press)

      • @[email protected]English
        2•11 months ago

        A little off Gouda would be great Fondue, Queso Fundido, or bread though. Send me some 😃

        • @[email protected]English
          2•11 months ago

          I’m mostly melting it right now, pizza, bread, etc

          When i will be making some better cheese and more, i will try my best to check how can i share stuff i make with all the people i meet. For now, i’m doing it in Vietnam, so it would be a long trip for a piece of cheese to get to you 🤭