@[email protected] to [email protected] • 8 months agoIt Wasn’t The Biggest Year For Plant-Based Meat - But Vegan Milk Is Killing Itplantbasednews.orgexternal-linkmessage-square45fedilinkarrow-up1119arrow-down117
arrow-up1102arrow-down1external-linkIt Wasn’t The Biggest Year For Plant-Based Meat - But Vegan Milk Is Killing Itplantbasednews.org@[email protected] to [email protected] • 8 months agomessage-square45fedilink
minus-square@workerONElink5•8 months agoWe really like oat milk. there’s different types that have different tastes and textures. Maybe try another brand.
minus-square@FinishingDutchlink2•8 months agoI did try several brands, but all of them were definitely sweeter than what I’m used to in regular milk. Any particular brand you’d recommend?
minus-square@workerONElink2•8 months agoAre you in the US? If so Trader Joe’s has two types- one they refrigerate with the milk, and another that is kept with the almond milk at room temperature- that one is a smaller box and has a good texture that I like. You could try both though.
We really like oat milk. there’s different types that have different tastes and textures. Maybe try another brand.
I did try several brands, but all of them were definitely sweeter than what I’m used to in regular milk. Any particular brand you’d recommend?
Are you in the US? If so Trader Joe’s has two types- one they refrigerate with the milk, and another that is kept with the almond milk at room temperature- that one is a smaller box and has a good texture that I like. You could try both though.
Gotta get the “extra creamy” oat milk.