@[email protected] to Showerthoughts • 10 months agoBeer and Wine are vegan drinks.message-square68fedilinkarrow-up146arrow-down131
arrow-up115arrow-down1message-squareBeer and Wine are vegan drinks.@[email protected] to Showerthoughts • 10 months agomessage-square68fedilink
minus-square@[email protected]linkfedilink11•10 months agoNot all bread and noodles are vegan, or even vegetarian.
minus-squarechaogomulinkfedilink4•10 months agoDry pasta is. Any other noodle will not be. Eggs are used in a lot of places.
minus-squarechaogomulinkfedilink1•10 months agoUsually sold as egg noodles, yes. Most Italian died pasta is going to be made with just flour and water, but again, there are exceptions.
minus-squarechaogomulinkfedilink1•10 months agoThat’s the most common, but there are weird pasta types out there made with beans or cauliflower or such… The majority of those are vegan by design, but I’ve seen a few that were just gluten-free, and still used egg as a binder.
minus-square@[email protected]linkfedilink1•edit-210 months agoAh okay so it’s probably best to just say not all noodles and bread are vegan.
minus-square0x1C3B00DAlinkfedilink2•10 months agoIn the southern United States, we have biscuits made with bacon grease and sausage rolls, which are just rolls with ground sausage baked into them.
Not all bread and noodles are vegan, or even vegetarian.
True. Most of them though.
Dry pasta is. Any other noodle will not be. Eggs are used in a lot of places.
There’s also dry pasta with eggs.
Usually sold as egg noodles, yes.
Most Italian died pasta is going to be made with just flour and water, but again, there are exceptions.
Exceptions that contain egg?
That’s the most common, but there are weird pasta types out there made with beans or cauliflower or such…
The majority of those are vegan by design, but I’ve seen a few that were just gluten-free, and still used egg as a binder.
Ah okay so it’s probably best to just say not all noodles and bread are vegan.
Not vegetarian? How?
In the southern United States, we have biscuits made with bacon grease and sausage rolls, which are just rolls with ground sausage baked into them.