My mum thinks French toast is just bread soaked in egg and sticks everything in the oven at 200°C and I mean everything
The list could go on and on but that would turn this post into a text wall
My mum thinks French toast is just bread soaked in egg and sticks everything in the oven at 200°C and I mean everything
The list could go on and on but that would turn this post into a text wall
When I was living at home I sometimes had to pick cigarette ash out of my food.
If you asked my mother what spices she cooked with, she’d tell you both of them - salt and pepper. (Pepper only on special occasions, obviously.)