My mum thinks French toast is just bread soaked in egg and sticks everything in the oven at 200°C and I mean everything

The list could go on and on but that would turn this post into a text wall

  • @spittingimage
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    11 months ago

    When I was living at home I sometimes had to pick cigarette ash out of my food.

    If you asked my mother what spices she cooked with, she’d tell you both of them - salt and pepper. (Pepper only on special occasions, obviously.)