I tried this one with a few adjustments: https://tastesbetterfromscratch.com/authentic-new-orleans-style-gumbo/

Aldi didn’t have single green bell peppers, so I used a mixed bag. I also used another sausage than andouille, but I think it’s close enough. Last, I replaced chicken broth with veggie broth because I have so much of it. Totally forgot that I have some self made in the fridge which will be used next time.

  • @DevCat
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    11 year ago

    Pics or it didn’t happen. /s

    • @[email protected]OP
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      21 year ago

      You mean pics of the cooking steps? The state of my kitchen doesn’t really allow that :)

      • @DevCat
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        11 year ago

        Final, delicious, delectable product.

        • @[email protected]OP
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          31 year ago

          Ah okay. I switched from jerboa to connect for lemmy and it didn’t let me upload the picture directly, so I linked an upload from imgur. The whole thing is wonky today, but I’m not sure if its the app or lemmy in general.

          • @DevCat
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            21 year ago

            Sorry, it wasn’t coming through earlier. Lemmy’s growing pains are so much fun. /s