For example:

  • When you open a fresh jar of peanut butter do you only work through one side until it is completely empty then start on the other side?

  • Or when you get those shallow tubs of hummus does it have to make it back home undisturbed? Then one of the baggers at the grocery store shoves it sideways into the bag completely ruining the symmetry.

  • @[email protected]English
    20•9 months ago

    I briefly microwave my ice cream before eating.

    I don’t want it to be soupy. I’m going for soft. And I am too impatient to let it sit on the counter a bit to reach that sweet spot of consistency.

    • Drusas
      2•9 months ago

      I used to do that! Never encountered someone else who did.

    • GladiusB
      2•9 months ago

      I do this too. I use defrost. Want a great treat? Get some vanilla and frozen OJ. They are awesome together.

      • @LifeInMultipleChoice
        1•9 months ago

        Can I get a further explanation of what you are making? Sounds like a cremesicle ordeal.

        • GladiusB
          2•9 months ago

          Pretty much. Just take some vanilla ice cream and mix in some frozen OJ. Swirls or even chunks.