Fasting for a week:

  • Causes significant changes in protein levels across various organs.
  • May have health benefits beyond weight loss, but only after 3 days.
  • Switches energy source from glucose to fat after 2-3 days.
  • Average weight loss of 5.7 kg (fat and muscle), with most fat loss sustained after 3 days of eating.

Implications:

  • Provides insights into the molecular basis of fasting’s health effects.
  • Paves the way for developing alternative treatments based on fasting benefits.
  • Confirms historical use of fasting for specific health conditions.
  • @solrize
    link
    -69 months ago

    Wait you mean no water? Don’t you die of dehydration? That doesn’t sound good.

    • Dojan
      link
      79 months ago

      No no, they are saying that you’ll lose a bunch of water weight. As far as I know you generally regain that quite easily once you start eating again.

      Personally I subscribe to the idea of calories in < calories out. Sustainable weight loss requires good habits and a healthy relationship with food.

      • @[email protected]
        link
        fedilink
        79 months ago

        There’s a lot of data that shows that restricting calories causes your metabolism to lower. Fasting basically causes your body to shift to using fat stores, so it still does have adequate fuel # and your metabolism doesn’t fall the same way. It also changes your insulin response, and insulin resistance is one of the reasons you put on weight to begin with. If you’re interested, Dr. Jason Fung has written a couple good books on.the subject. He’s also put out a bunch of YouTube videos on it.

        I’ve beef doing intermittent fasting for a while, and you do drop a good amount of weight very quickly. Most of it does stay off, but the idea is that you continue to fast periodically for weight management, typically limiting food intake to only a few hours daily.

        • @[email protected]
          link
          fedilink
          39 months ago

          Causes your metabolism to lower while you’re restricting calories, or potentially for good?

          I ask because I ended up doing this pretty drastically for a time (long story, not proud of it) but once I started eating “normally” again, could my metabolism speed up again?

          • @Fedizen
            link
            19 months ago

            My understanding is that severe shifts in calorie intake vs output can lead to lasting metabolic changes. I think the main example people point to is that all “biggest loser” contestants failed to keep their weight down even when they maintained their diets and exercise for a long period.

          • @[email protected]
            link
            fedilink
            19 months ago

            I’m certainly not an expert, but my understanding is that the effect from restricting calories can last longer than the restriction. But it can increase again, and there are many other factors that affect the metabolism. Just like slowing if you don’t have many calories it can increase if you have more.