This is a dish from my childhood in Russia. The stew is made of cabbage, carrots, bell peppers, kielbasa (or hot dogs), and tomato paste with some basic spices. You can also add pickles and olives. The potatoes are skinned and boiled, then lightly flavored with butter and salt. You want them pretty plain to act as a base for the savory stew.

  • @cybervseas
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    41 year ago

    Smoked sausage in a stew is a great template. I think many cuisines have a similar concept. This one looks great!