• @[email protected]
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    -99 months ago

    Rice clumps depending on how you rinse and cook it. The type of rice has little to do with it.

    • @candybrie
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      149 months ago

      The type of rice has a lot to do with it. You can kind of tweak it with rinsing and cooking, but there’s no way you’re getting basmati to stick together like sushi rice.

      • @[email protected]
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        -49 months ago

        Sushi rice sticks together because of the sushi vinegar and sugar, not so much because of the type of rice

        • littleblue✨
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          59 months ago

          You should really stop while you’re only this embarrassed.

        • @candybrie
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          29 months ago

          Go try that on basmati rice and see for yourself.

          • @[email protected]
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            09 months ago

            I have, in a pinch. If you cook it right and add the sushi seasoning, it’s actually TOO sticky. It also tastes completely wrong.