For me it’s lemonade, kicking off a Dry July. Maybe with some bitters. Welcome to the second half of 2023!

What are you drinking this week?

  • @MeanyMellow
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    31 year ago

    Whipped up some delicious Singapore slings yesterday! I used a recipe from The Educated Barfly, but instead of adding soda water, I just shook and carbonated the whole thing.

    • 1.5oz (45ml) Gin London Dry
    • .25oz (7.5ml) Cherry Heering
    • .25oz (7.5ml) Benedictine
    • .25oz (7.5ml) Cointreau
    • 1oz (30ml) Lime Juice
    • .25oz (7.5ml) Grenadine
    • .75oz (20ml) Pineapple Juice
    • 1 dash Angostura
    • Soda Water [top]

    It’s sweet, but I think pretty balanced. Kinda tastes like a delicious melted sno-cone, but that might just be my association with cherry heering.