Caramelized onion, garlic, basil, and goat cheese Dutch Baby breakfast from this morning. Definitely going into the favorites category.

  • flicker
    link
    English
    79 months ago

    It’s an American dish and the Americans who are credited with creating and trademarking the name are the ones who named it a “dutch baby.” There’s speculation it’s because they meant to say Deutsch to make it extra ridiculous but a lot of our foods in the US have names that are evocative of other countries.

    • SteefLem
      link
      English
      69 months ago

      Ah ok. Thought i missed something that everyone was eating here and never told me :)