A rich tvp filling with garlic mash, and i made a mushroom gravy to go with it. There’s about a block and a half of vegan butter across the filling, mash, and gravy, so definitely not the healthiest of recipes. Delicious though.

  • @DoublepluskirkOP
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    28 months ago

    Oh absolutely. I was willfully making this quite decadent as it was to share and I wanted to impress. My favourite ‘mince’ substitute is actually a mix of brown lentils, walnuts, and mushrooms

    • @FungusBasedOrganism
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      38 months ago

      Definitely, I love making decadent food myself as well. Just showing an alternative option is also possible for people browsing :)