What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?

  • Horsey
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    208 months ago

    I unironically love cooking with my steel chopsticks.

    • Teon
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      88 months ago

      I use the longer steel ones that are used for deep frying foods. They are about 12-14" long.

    • @[email protected]
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      18 months ago

      I’m not as confident with chopsticks so I use a long set of stainless tongs and find them quite useful

      • @Dearth
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        18 months ago

        Best way to get confident with chopsticks is to use them more! They’re much easier to clean than any tongs. Nothing beats an egg better than a pair of chopsticks.