@[email protected]M to Science [email protected]English • 8 months agofood sciencemander.xyzimagemessage-square17fedilinkarrow-up1477arrow-down15
arrow-up1472arrow-down1imagefood sciencemander.xyz@[email protected]M to Science [email protected]English • 8 months agomessage-square17fedilink
minus-square@[email protected]linkfedilinkEnglish17•8 months agoPretty on-brand for a food engineer… Any chef will tell you don’t start on the top dusting of a tiramisu until you’ve used your microcrane to complete all the other layers. There just begging for a smudged topcoat smdh
Pretty on-brand for a food engineer… Any chef will tell you don’t start on the top dusting of a tiramisu until you’ve used your microcrane to complete all the other layers.
There just begging for a smudged topcoat smdh