What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?

  • @kender242
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    18 months ago

    Get a good pressure rice cooker. These are meant to let you leave the rice warm inside for about up to a week. Game changer and always have rice on hand.

    • @itsgoodtobeawake
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      48 months ago

      Not sure any food can safely be kept warm that long, they keep your rice warm and edible for quite awhile but even 12-24hrs is pushing it.

      • @John_McMurray
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        7 months ago

        If it keeps rice above the “danger zone”, dont see why not, but that’s hot, not warm. And a week is pushing it.