Basic bread is really easy to make. Humans have been doing it for dozens of millennia. I do get a bit fancy these days and use a bowl, spoon, a bit of salt, and a temperature-controlled oven, though. Otherwise it’s just water and flour.
Hell you don’t even need yeast at all. You can make a great flatbread in 30 minutes with just flour, salt, and water. Add some olive oil and baking soda to take it to the next level.
That’s the part I’m lacking. Store bought sliced bread is not the same
Basic bread is really easy to make. Humans have been doing it for dozens of millennia. I do get a bit fancy these days and use a bowl, spoon, a bit of salt, and a temperature-controlled oven, though. Otherwise it’s just water and flour.
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You can use natural yeast that’s just floating around, too, so that’s not even necessarily a separate ingredient.
Hell you don’t even need yeast at all. You can make a great flatbread in 30 minutes with just flour, salt, and water. Add some olive oil and baking soda to take it to the next level.