Yup, it’s a little known secret of our economy that roughly 15% of the populace makes over $10,000 a month evaluating restaurants, aka, eating at them and filing reports.
Those reports are essential for us all, and I for one have been perpetually grateful for the knowledge I have gleaned from them.
I reached out to The Guild of Restaurant Evaluators to ask, and they told me it was a trade secret. But then when I asked the Restaurant Evaluators Guild, they told me it’s for “legal” reasons. But they put “legal” in quotes. The Evaluators Agency told me it was because nobody trusts 21 year olds, but let’s face it, of the “big 3”, nobody trusts The Evaluators Agency compared to the other two.
Yup, it’s a little known secret of our economy that roughly 15% of the populace makes over $10,000 a month evaluating restaurants, aka, eating at them and filing reports.
Those reports are essential for us all, and I for one have been perpetually grateful for the knowledge I have gleaned from them.
But why no 21-year-old restaurant evaluators?
I reached out to The Guild of Restaurant Evaluators to ask, and they told me it was a trade secret. But then when I asked the Restaurant Evaluators Guild, they told me it’s for “legal” reasons. But they put “legal” in quotes. The Evaluators Agency told me it was because nobody trusts 21 year olds, but let’s face it, of the “big 3”, nobody trusts The Evaluators Agency compared to the other two.
This reads like a Terry Pratchett quote
Are you crazy?? You can’t trust a 21 year old to have a refined enough palette to be a restaurant evaluator!
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