@robocall to Ask Lemmy • 8 months agoWhat looks easy peasy lemon squeezy but is actually difficult difficult lemon difficult?message-square170arrow-up1270arrow-down123
arrow-up1247arrow-down1message-squareWhat looks easy peasy lemon squeezy but is actually difficult difficult lemon difficult?@robocall to Ask Lemmy • 8 months agomessage-square170
minus-squareyukichigailinkfedilink7•8 months agoRolled Japanese style, aka tamagoyaki. That is really difficult. Over easy is as easy as the name though.
minus-squareAFK BRB ChocolatelinkEnglish5•8 months agoOkay, sure, there are ways to cook them that are harder, but the vast majority of the ways people eat eggs are pretty simple. Basted is a way to cook them that comes out a lot like poached, but it’s more foolproof - it’s my wife’s favorite.
Rolled Japanese style, aka tamagoyaki. That is really difficult.
Over easy is as easy as the name though.
Okay, sure, there are ways to cook them that are harder, but the vast majority of the ways people eat eggs are pretty simple. Basted is a way to cook them that comes out a lot like poached, but it’s more foolproof - it’s my wife’s favorite.