Cherry tomatoes were from coworker’s garden

    • @SoonerMagicOPEnglish
      2•1 year ago

      Appreciate it.

      Didn’t follow a recipe; more technique, but it’s essentially this pasta. However, I added butter and blended the pasta for a smoother consistency.

  • @witherscarfEnglish
    2•1 year ago

    Looks really good! How did you make the sauce?

    • @SoonerMagicOPEnglish
      4•1 year ago

      Cheers! Just cooked the cherry tomatoes down with some salt and olive oil in a sauté pan. Once they were ready I mashed them, added butter and cooked down a little. Blended and poured back into pan and simmered more until consistency I liked.

      • @pneumaticFaxEnglish
        1•1 year ago

        Try with a spoon full of mascarpone in lieu of the butter for a really nice creaminess.