As the title says. I have an older black and decker rice cooker. It’s been working ok but it always burns the bottom. Does anybody here have a brand they recommend?

  • RestlessNotions
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    3 years ago

    My Cuckoo is going on 5 years of at least weekly service. I love it. Perfect rice every time no matter the type of rice. I only get a crispy bottom +not burnt) if I add butter or leave the keep warm on on a half empty pot.

    • forgotaboutlaye
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      3 years ago

      I love our Cuckoo. It’s also about 10yrs old and in nearly daily use.