help-circle
  • @[email protected]
    link
    fedilink
    English
    134 months ago

    Is this a painting, or actual fruit?

    If fruit, how long did it last until the apples turned brown?

    • shuzuko
      link
      fedilink
      English
      174 months ago

      Not familiar with the artist, but I think it’s a photograph of actual fruit.

      If so, either the apples were cut last, or, more likely, they put some lemon juice on the exposed apple flesh to keep it from browning (or both).

      • Sneezycat
        link
        fedilink
        English
        7
        edit-2
        4 months ago

        I followed @witenry for years on Instagram when I still used it. This is his whole shtick - making art pieces with cut food -, and he’s really good at it.

    • @Skasi
      link
      English
      11
      edit-2
      4 months ago

      Looks pretty real to me.

      FWIW: You can slow down the rate at which cut apples turn brown by using lemon juice and according to the internet even salt water and honey water can help.

    • @[email protected]
      link
      fedilink
      English
      24 months ago

      If you spray cut apples with a bit of lemon juice you can keep them from browning for quite a while.

  • @[email protected]
    link
    fedilink
    English
    2
    edit-2
    4 months ago

    As far as charcuteries go, I’ve had worse.

  • @UtMan1988
    link
    English
    24 months ago

    Not bad! But the watermelon isn’t lined up straight. 0/10

    • @TheTetrapod
      link
      English
      14 months ago

      Oh wow, you’re right. I sure hope someone got fired for that blunder.