Friend’s dead grandma’s freezer offered us free flank steak. The layers: home fried corn tortillas, refried beans, cheddar, avocado, marinated flank steak, salsa, sour cream.

Fiesta potatoes, diced, boiled, deep fried, seasoned.

Cost per person: $2.34 Cost per person if you had to buy the flank steak: $6-$7

  • Nima@leminal.spaceEnglish
    10·
    1 day ago

    this instance is so brutal when you got 45 more mins til dinner and you’re hungry af.

    looks amazing and its making my mouth water violently.

    • FauxPseudo OPM
      2·
      1 day ago

      Not including the marinade this took about 50 minutes. I was just going to use the unused refried beans as the side but decided to save those for tomorrow and make the potatoes instead. Without the potatoes this could have been 25 minutes.