Two pounds of smooth chanterelles, young dryad’s saddle, a few old-man-of-the-woods, a black velvet bolete and some lovely white-pored chicken of the woods.

  • Björn@swg-empire.de
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    1 day ago

    My fatass brain didn’t see the community and thought those were chips and that you were bragging about your last shopping trip.

    • polytropicOP
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      1 day ago

      Yes, I love to impress guests & travelers with a good straight-from-the-bag chipchuterie tray! Works every time.

    • polytropicOP
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      3 hours ago

      Well, this was my first time trying them. I’ve heard that some people find the taste poor, possibly depending on subspecies or substrate, but I have no complaints. I discarded the fibrous stalk and fried them up with herbs and butter. Meaty and delicious, with a surprising tangy note. I’d absolutely harvest them again.

  • TIEPilot
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    1 day ago

    Nice haul! I need to get back out there asap. I appreciate the post for motivating me!

    • polytropicOP
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      1 day ago

      I expected to find the chanterelles, but everything else was pure luck over a short three miles! Good luck out there.

      • TIEPilot
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        1 day ago

        Total bonus this time of year! I’m in rural northern Virginia and thats a nice haul considering its mid summer.

        I’ll go out this week and hit my buddies farm and see what I can find. It has cooled off here so I might get more than chanterelles and maybe chicken but not holding my breath.

        Foraging is so much fun!