• @[email protected]OP
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        21 year ago

        Good. I got some rings that are nearly 2” tall and having super thick ones was a let better. It’s eggier than normal pancakes, but the additional ingredients and prep really gives it a rich taste.

  • Sage
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    18
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    1 year ago

    aren’t Japanese pancakes souffle style that are usually cooked in a rice cooker? still looks great! you give me sweet gluten and im happy

    • @[email protected]OP
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      61 year ago

      There are a number of ways to cook them, but enclosed (like a rice cooker) is a popular one.

  • @[email protected]
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    111 year ago

    Does it need to be fresh anxiety or if I’ve got some I’ve been holding onto for a while will that also work?

  • @ChicoSuave
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    71 year ago

    Ooo…anxiety makes things chewy. Or maybe I’m just grinding my teeth.

  • @Alchemy
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    61 year ago

    I’d eat that!

  • @d3Xt3r
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    51 year ago

    Oh. I was expecting Okonomiyaki.

  • @tdot
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    51 year ago

    Did you cut them with a ring mold?