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Joined 3 years ago
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Cake day: October 23rd, 2023

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  • I got a pellet smoker. Did burgers as a test cook.

    2 hrs at 180. Started raining. Freaked out. Cranked it to max for a 20min cook.

    10 min in I flip them and add bacon to cook.

    10 min later I open to add cheese and check temp. Grease fire

    Looks like a hobo warm me in the winter barrel fire.

    I calmly close the lid to snuff it out. Wait 5 min.

    Overcooked burgers and I realise my floor isn’t level so all the grease is pooled on the bottom…

    Thankfully the burgers were just dry. Bacon was a loss.