• @chemical_cutthroat
    link
    196 months ago

    Everyone thinks that mayonnaise crepes are gonna work out once in their life. It’s ok, tomorrow is another day, just promise to be better.

    • @over_clox
      link
      11
      edit-2
      6 months ago

      Joke’s on you. Last night we were out of mayonnaise, so I ate a bowl of crunched up barbecue chips and mustard.

      That’s not even a joke, that’s literally what I ate for a snack last night.

      Edit: Sad part is that we actually did have more mayonnaise in the cabinet. 🤦‍♂️

      • @Lost_My_Mind
        link
        136 months ago

        …wait. Were you going to have bbq chips and mayo? Or mayo & mustard soup?

        • @over_clox
          link
          7
          edit-2
          6 months ago

          Honestly, I just wanted the chips. But the last of the chips were basically crumbs…

          Well, they weren’t stale, and I was still hungry for a snack. But I didn’t want any crumbs on the carpet.

              1. Do you see where I be?

          Edit: I’m an absolute idiot. Your challenge is to figure out where I went silly, where I went stupid, and why you’re still here…

          • @Lost_My_Mind
            link
            66 months ago

            …I think I just lost my screen name to you…

            • @over_clox
              link
              26 months ago

              llǝʍ sɐ puᴉɯ ʎɯ ʇsol I

              • @Lost_My_Mind
                link
                46 months ago

                …I don’t smell toast, but I might be having a stroke.

          • @[email protected]
            link
            fedilink
            2
            edit-2
            6 months ago

            If you happen to be in a situation with basic crumbs of a plain salted chip (like utz or something) and hard boiled eggs, then you should combine them.

            Our DI made us mix food to save time eating in boot camp, and ngl salted chips and eggs in a bag were dope. They made us crush the chips and eggs, but you can make a coating of chips on the eggs. I actually made it with the last of my chips a couple weeks ago.

      • @chemical_cutthroat
        link
        7
        edit-2
        6 months ago

        I mean, I’m not gonna shame you on that, as long as the mustard was a light coating, and it wasn’t like yellow BBQ chip pudding.

        Edit for your edit: Honestly, the thought of dipping chips in mayonnaise grosses me out more than mustard. Are you Canadian?

        • @over_clox
          link
          76 months ago

          I hate to disappoint you, but stress was had, and liquids were poured.

          The fridge wants me to see a therapist. I asked her back the same thing, she said she needs an Uber…

        • @over_clox
          link
          76 months ago

          I’m American, southern region actually. I probably don’t speak much for these idiots down here though, I’m a unique idiot of my own.

        • @over_clox
          link
          56 months ago

          Sadly, I mixed the BBQ potato chips and way too much mustard in a bowl, and ate it like cereal.

          Hell, tastes better than this chemical aftertaste from working on vehicles today…