@MrJameGumb to Showerthoughts • 2 months agoWhy don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...message-square49arrow-up1173arrow-down110file-text
arrow-up1163arrow-down1message-squareWhy don't we put butter and sour cream on French fries? They're basically like tiny skinless baked potatoes...@MrJameGumb to Showerthoughts • 2 months agomessage-square49file-text
minus-square@brenticuslink5•2 months agoUnironically my two favorite sauces for fries. I attribute a not insignificant portion of my weight gain pre-COVID on slathering cafeteria fries with too much mayo.
so mayonnaise or tartar sauce it is!
mayonnaise on fries is a staple in Germany.
Anywhere in the world except USA and Canada AFAIK
Unironically my two favorite sauces for fries. I attribute a not insignificant portion of my weight gain pre-COVID on slathering cafeteria fries with too much mayo.