PlumM to WikipediaEnglish • 8 months agoPerpetual stewen.wikipedia.orgexternal-linkmessage-square13arrow-up195arrow-down11cross-posted to: [email protected]tilperpetuallystew
arrow-up194arrow-down1external-linkPerpetual stewen.wikipedia.orgPlumM to WikipediaEnglish • 8 months agomessage-square13cross-posted to: [email protected]tilperpetuallystew
minus-square@[email protected]linkfedilinkEnglish21•8 months agoAbove 60°C, the bacterias and fungi are killed. If you maintain the stew at 80°C, it will be okay.
minus-square@[email protected]linkfedilinkEnglish6•8 months agoAll the bacteria are too busy fighting to supremacy amongst themselves to bother with infecting anything else.
minus-square@[email protected]linkfedilinkEnglish5•8 months agoSomething along the lines of the ol’ Three Stooges Syndrome!
How does this not cause food poisoning?
Above 60°C, the bacterias and fungi are killed. If you maintain the stew at 80°C, it will be okay.
All the bacteria are too busy fighting to supremacy amongst themselves to bother with infecting anything else.
Something along the lines of the ol’ Three Stooges Syndrome!