• @[email protected]
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    fedilink
    23
    edit-2
    5 months ago

    And smoking anything, it’s definitely part of food as a taste just not the wood it self as an ingredient.

    • @nomous
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      35 months ago

      Being used to make the fire/smoke that cooks the food is a really good point, wood is definitely food adjacent even if it’s not strictly edible.