• @[email protected]
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    4 months ago

    I used the number the previous commentator used. I’ve now converted the 32 fl.oz (I figure it’s US fl.oz.) to Liter, which is 0.96l so I guess the actual content would be something like 28g/100ml which is not that far off my previous statement of 26g/100ml.

    Which to clarify is something like 20% sugar content when taking the average density of water and substracting a bit to make up for the higher density of a milk shake.

    • kn0wmad1c
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      24 months ago

      Oh I totally missed that. Thanks for clarifying!

      • @[email protected]
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        14 months ago

        Maybe I should have looked that up forst, I kind of figured that since the viscosity of the drink would be lower the density would be higher