• @LANIK2000
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    142 months ago

    Hold up, it’s only like 50 years old? WHAT?!?

      • @LANIK2000
        link
        102 months ago

        Idk, at least a century or two, was thinking more… I mean it isn’t that difficult of a recipe. But I guess the same could be said about ketchup. Only around 200 years old, despite being technically possible way sooner.