Seriously? Just throwing out practically brand new knives is a thing now? Decent knives will last for decades if you sharpen them a few times a year lol
Ugh. I went through that for years with my sister. I finally got together with my brother in law and we surreptitiously threw away all the glass cutting boards after I was getting really tired of hearing her constantly bitching about all her knives being “crap.” This was such a tooth pulling exercise because she absolutely would not allow anyone to put two and two together for her. In her mind, all the knives constantly being dull was everyone else’s fault.
Somehow I simultaneously “don’t know what I’m talking about,” but I’m also specifically asked to bring my entire kit every time I visit so I can sharpen every piece of cutlery in the house. Since apparently I’m the only one who can do it properly. Hmm.
I had a roommate like that once! She insisted on using a glass cutting board and would never get rid of the damned thing… Apparently she couldn’t chop onions without having a copy of a Van Gogh painting underneath them lol
we have one that is clear, it only gets used for raw chicken basically. it’s much easier to sanitize after. i wonder if theres a good alternative for that use case?
Offer to take them, and then go pick them up with your sharpener. Sharpen them there. Test their sharpness. Then take the knives. Obviously don’t be smarmy about it, but friends don’t let friends throw money down the garbage disposal. I bet a lot of people would genuinely appreciate learning how to save some cash on knives. Even shitty Walmart kitchen knives are expensive enough to make a $50 work sharp bench stone worthwhile
Doesn’t even need to be that nice. A $10 knife sharpener that you can buy at Walmart ten steps from the knives is more than enough for anyone who doesn’t particularly care.
It’s not gonna do a great job, but it’ll keep the knife sharp enough until it’s dinged, chipped or worn away.
For sure. I’m just speaking from my experience that 1 good knife sharpener is the very best dollar to performance ratio purchase you will ever make and the work sharp bench stone is priced low enough to be, potentially, both the first and last knife sharpener someone ever buys. And man… some shitty walmart knives are just the things to learn how to use it with. They’re made of enough real steel that they won’t flex like the crap you get at the grocery store, but they’re also crappy enough that they won’t retain an edge for very long and you’ll get some practice in with them. And a set of walmart knives is about $30 meaning if someone is rebuying walmart kitchen knives once a year, after 3 years they will have saved money (and material waste), not to mention some sickos out there are going to enjoy it. I don’t enjoy sharpening knives, but I know of people who do actually get satisfaction from it.
But yes. If it’s between buying bad knives every year, or buying bad knives and a bad sharpener and getting by for 2 years, the bad knives and the bad sharpener WILL save you money.
The reason that the rich were so rich, Vimes reasoned, was because they managed to spend less money. Take boots, for example. … A really good pair of leather boots cost fifty dollars. But an affordable pair of boots, which were sort of OK for a season or two and then leaked like hell when the cardboard gave out, cost about ten dollars. … But the thing was that good boots lasted for years and years. A man who could afford fifty dollars had a pair of boots that’d still be keeping his feet dry in ten years’ time, while a poor man who could only afford cheap boots would have spent a hundred dollars on boots in the same time and would still have wet feet.
I know people who just throw them out and buy new knives when they dull, so there’s also that 😔
Seriously? Just throwing out practically brand new knives is a thing now? Decent knives will last for decades if you sharpen them a few times a year lol
Oh no, they’ll use crappy blunt knives for a few years.
And they’ll keep them in a drawer and cut on plates and glass “cutting boards.”
I just realized why my pizza cutters never last long…
Ugh. I went through that for years with my sister. I finally got together with my brother in law and we surreptitiously threw away all the glass cutting boards after I was getting really tired of hearing her constantly bitching about all her knives being “crap.” This was such a tooth pulling exercise because she absolutely would not allow anyone to put two and two together for her. In her mind, all the knives constantly being dull was everyone else’s fault.
Somehow I simultaneously “don’t know what I’m talking about,” but I’m also specifically asked to bring my entire kit every time I visit so I can sharpen every piece of cutlery in the house. Since apparently I’m the only one who can do it properly. Hmm.
I had a roommate like that once! She insisted on using a glass cutting board and would never get rid of the damned thing… Apparently she couldn’t chop onions without having a copy of a Van Gogh painting underneath them lol
we have one that is clear, it only gets used for raw chicken basically. it’s much easier to sanitize after. i wonder if theres a good alternative for that use case?
Apparently. I complemented them on their knives and they said they just got them cause their old ones were getting dull.
Told them to let me know next time, and I’d take them. I may be a bad friend as I did not disclose that knives could be sharpened lol.
Offer to take them, and then go pick them up with your sharpener. Sharpen them there. Test their sharpness. Then take the knives. Obviously don’t be smarmy about it, but friends don’t let friends throw money down the garbage disposal. I bet a lot of people would genuinely appreciate learning how to save some cash on knives. Even shitty Walmart kitchen knives are expensive enough to make a $50 work sharp bench stone worthwhile
Doesn’t even need to be that nice. A $10 knife sharpener that you can buy at Walmart ten steps from the knives is more than enough for anyone who doesn’t particularly care.
It’s not gonna do a great job, but it’ll keep the knife sharp enough until it’s dinged, chipped or worn away.
For sure. I’m just speaking from my experience that 1 good knife sharpener is the very best dollar to performance ratio purchase you will ever make and the work sharp bench stone is priced low enough to be, potentially, both the first and last knife sharpener someone ever buys. And man… some shitty walmart knives are just the things to learn how to use it with. They’re made of enough real steel that they won’t flex like the crap you get at the grocery store, but they’re also crappy enough that they won’t retain an edge for very long and you’ll get some practice in with them. And a set of walmart knives is about $30 meaning if someone is rebuying walmart kitchen knives once a year, after 3 years they will have saved money (and material waste), not to mention some sickos out there are going to enjoy it. I don’t enjoy sharpening knives, but I know of people who do actually get satisfaction from it.
But yes. If it’s between buying bad knives every year, or buying bad knives and a bad sharpener and getting by for 2 years, the bad knives and the bad sharpener WILL save you money.
I would absolutely take their old knives lol next time they come to your house make sure to use them to prepare a meal
Not everyone knows about Vimes’ Boots Theory:
Vimes was always my favorite Discworld character lol
Good knives will last multiple generations.