For me, it’s corn on the cob.

        • @[email protected]
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          fedilink
          63 months ago

          And German. And French. And Polish. And Danish. And Spanish. And I thought it was pretty universal? Guess it’s European.
          Anyway, fuck ketchup.

        • kindenough
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          fedilink
          53 months ago

          Belgian thick fresh cut twice fried fries and Belgian mayo, better than anything we Dutch serve in our snackbar

          • madjo
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            fedilink
            English
            13 months ago

            Groningse Brander mayo > Belgian mayo, but only by a little.

            But Belgian cut fries are superior! Though I like Bram Ladage fries.