• @Nuke_the_whales
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    53 hours ago

    As far as I know oil is ok. It’s liquid even when cold. But lard or grease will clump in cold water.

    The best thing to do is save your used grease in a can and put it in the compost or garbage bin

    • @Donkter
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      42 hours ago

      Alternative : save your grease in a jar and heat it up and pour it down the sink the moment your slumlord increases your rent and prices you out of the building.

    • @bustAsh
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      131 minutes ago

      I use Ghee or Tallow when cooking. Both are solid at room temperature. I wait for the left over grease to cool down, and wipe it up with a paper towel. Easy peasy.