🍹Early to RISA 🧉M to [email protected] • 4 months agoAnon recommends a cast iron pansh.itjust.worksimagemessage-square248fedilinkarrow-up11.08Karrow-down17
arrow-up11.08Karrow-down1imageAnon recommends a cast iron pansh.itjust.works🍹Early to RISA 🧉M to [email protected] • 4 months agomessage-square248fedilink
minus-square@[email protected]linkfedilink1•4 months agoPerhaps you’re cooking them too hot? Or perhaps you’re getting uneven heat (e.g. an electric coil stove)? Corn tortillas really shouldn’t be at risk of burning like that.
minus-square@Lumisallink2•4 months agoI think it was uneven heating since the steel pan had groves in it
Perhaps you’re cooking them too hot? Or perhaps you’re getting uneven heat (e.g. an electric coil stove)?
Corn tortillas really shouldn’t be at risk of burning like that.
I think it was uneven heating since the steel pan had groves in it