• @BreadOven
    link
    11 month ago

    Isn’t it also 3.25 % milk?

    • @[email protected]
      link
      fedilink
      21 month ago

      You’re probably joking, but just in case, that percentage is milk fat. Whipping cream is usually around 33%.

      • @BreadOven
        link
        1
        edit-2
        1 month ago

        I wasn’t joking, but wasn’t very clear. I meant isn’t homogenized milk 3.25 % (fat content) milk?

        I could have sworn growing up homogenized was always 3.25 % in the red cartons/bags (still is, but not sure if it says homogenized and not just 3.25%). I see this brand all the time, but can’t remember if it says Homo or not.

        Thanks for posting though.

        Edit: I’ll check the bags I have later today when I get the chance (the kid likes 3.25, I stick to 1%).

          • @BreadOven
            link
            11 month ago

            Ah, okay. I also checked the bags I have and they say 3.25 % m.f. homogenized milk.

            Thinking of it, I don’t think I’ve ever tried it straight up. Maybe I’ll do that sometime.