[email protected]English • 1 day ago

If you owned a restaurant catering for those who have pica, what would you put on your menu?

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If you owned a restaurant catering for those who have pica, what would you put on your menu?

[email protected]English • 1 day ago

Assuming the FDA and regulations don’t exist. Also no normal food.

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6•12 hours ago
The menu.

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