• ALQ
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    1121 hours ago

    The problem with the usual egg substitutes is that the corporations have jumped on the price increase there, too. By me, at least, it is still cost prohibitive to get ready-made egg substitutes.

    The garbanzo water trick is useful, though.

    • @[email protected]
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      fedilink
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      21 hours ago

      There’s way more stuff out there than aquafaba and Just Egg - I should note

      Everything from flaxseeds to applesauce to silken tofu (as a binder) or firm tofu (as a scramble) to chia seeds and more

      If you can get some Mung Bean you can even get something extremely similar to Just Egg for a lot cheaper

    • @CharlesDarwin
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      English
      319 hours ago

      Try ground flax seed. It can be pretty cheap.

      • @Bytemeister
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        119 hours ago

        As a kid, my mom replaced as much of our food with flax as possible.

        Please. Don’t.

          • @Bytemeister
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            13 hours ago

            Everything was gray and grainy. My shit was literally cinder blocks.