@Remember_the_tooth to [email protected] • 3 days agoI am the eggmanimagemessage-square26arrow-up1499arrow-down111file-text
arrow-up1488arrow-down1imageI am the eggman@Remember_the_tooth to [email protected] • 3 days agomessage-square26file-text
minus-square@[email protected]linkfedilink7•3 days agoYou can also replace eggs with applesauce. At least in cakes that works surprisingly well. One egg is about 1-2 tablespoons of sauce.
minus-squareJerkface (any/all)linkfedilinkEnglish3•2 days agoFreshly ground flax seed soaked in water creates an egg white replacement.
You can also replace eggs with applesauce. At least in cakes that works surprisingly well. One egg is about 1-2 tablespoons of sauce.
Freshly ground flax seed soaked in water creates an egg white replacement.