• Buffalox
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    13 hours ago

    Vegans had a 40% higher risk of bowel cancer when compared with meat eaters.

    Regarding vegetarians and cancer yes, but most studies show that a moderate intake of meat is beneficial to your OVERALL health. And this study does NOT show that less meat the better.
    Also a lot of studies including this one, show that some nutrients are hard to obtain as a vegan, so you need supplements to stay healthy. Especially if you are Vegan.

    I don’t think you read the article, but just had a knee jerk reaction to the headline.

    • wheezy@lemmy.ml
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      13 hours ago

      I’m not the person you responded to. But I feel personally attacked by your last sentence. How dare you. That is the way of the internet comment section. What kind of world would we live in if people actually read the article?

      • Buffalox
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        13 hours ago

        Yes I am aware that this is a cultural thing among many people. And responses by people that read the article can seem confusing.
        Admittedly I do it myself sometimes, but in this case that regards peoples health, I think a clarification was in place. 😋

    • reddig33
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      13 hours ago

      Interesting how they call out vitamin B and calcium. Ovo/lactose vegetarians have just as much dairy as meat eaters and probably eat even more calcium-rich foods like kale and other greens. Most dairy substitutes are calcium fortified as well.

      • Buffalox
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        13 hours ago

        Yes the calcium part is outright weird? Regarding B vitamin I think it’s some specific B vitamins like B12, definitely not all of them.
        I think there may have been some journalistic misunderstanding, because it is mentioned in context with Vegans, while the article also seems to lump the 2 together at times. Which is a problem IMO, because there’s a huge difference between Vegetarian that drink milk and eat fish and eggs, and a Vegan that eat zero animal products.

        • Soulcreator@programming.dev
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          10 hours ago

          I agree with everything you said, except for one point. Vegetarians by definition do not eat fish, pescatarian is likely the word you are looking for as they eat everything you listed with the inclusion of fish.

          • Buffalox
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            9 hours ago

            Ah ok I thought fish was included, because I’ve known some who call themselves vegetarians who eat fish.

            • Soulcreator@programming.dev
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              9 hours ago

              It’s a common misunderstanding, not exactly sure where it stems from. When I was a vegetarian many years ago it wouldn’t be uncommon for people to offer me fish.

      • Buffalox
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        13 hours ago

        Here it means less than 150g per day. But there is no minimum recommendation AFAIK, probably because most people eat too much.
        So optimal amount is a bit murky. It probably also varies depending of what types of meat you eat. It is generally understood that chicken is better for your health than red meat.

        • a4ng3l
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          3 hours ago

          150gr is moderate ?! Daaaaamn. TIL our family is moderate as fuck then. More than 150 is just not feeling okay. We are pushing to 200 when it’s steak day. I’m curious what’s the average now.