• SkyezOpen
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    17 days ago

    Nah. Skinned mash is also peak tater. Try it.

    • ThatWeirdGuy1001
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      16 days ago

      I despise mashed potatoes with the skin. I don’t want random chewy bits in my creamy mashed potatoes. I’ll take the small lumps of not fully mashed than having skins floating around.