Like, I get comments from people telling me it’s weird I always try to peel potatoes like I am trying to make the worlds longest 1-piece potato peel. To me it feels way for efficient and fun to continu down a potato in 1 peel, while circling around it, instead of randomly scraping a hundred different pieces of peel off and having to reintroduce the cutter knife to the potato for every piece.

  • @[email protected]
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    621 year ago

    The most effecient way is to NOT peel potatoes. Why would you ever want to peel them? Potato skin is yum and rich in nutrients, whereas the flesh is mostly carbs. By throwing away the skin, you’re not only wasting nutrients, you’re getting rid of the texture and fiber it adds.

    • Frater Mus
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      391 year ago

      Why would you ever want to peel them?

      I used to eat the skins until my kidney stone went to the lab. No more skins or spinach for me. :-( Kidney stone pain is an amazingly-effective incentive for dietary change.

      • @foggy
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        1 year ago

        I was a bartender for a bit.

        It’s normal for coworkers to complain about picky/annoying guests.

        A coworker came up to me:

        Jfc guy said he wanted a lot of lemon with his Pepsi, I gave him 3, he said he wants like a whole lemon worth of slices wtf

        Me: Was he… Old?

        Yeah…?

        Me: kidney stones. That mans probably had a few, and he’s done with em. Give him a sidecar of fresh lemon juice (something we had on hand), you’ll make his day.

        • @sblanziko
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          81 year ago

          What does lemon do to kidney stones?

            • Dr. Bluefall
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              111 year ago

              A quick bit of research shows that citric acid prevents kidney stones from forming, actually.

              • @foggy
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                31 year ago

                I assumed it was common knowledge but yeah, y’all. If you wanna avoid kidney stones, lemon juice is the ticket.

              • Archmage Azor
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                1 year ago

                I’m gonna go chug one of those lemon juice bottles

            • @sblanziko
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              31 year ago

              Yes, maybe, if you put kidney stones directly in lemon juice, but kidneys filter blood, not the content of our stomach. Maybe it makes the blood more acidic…? Not a doctor but I doubt it can be that effective

    • @[email protected]
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      1 year ago

      Some recipes seek the smoothest consistency. Skin interferes.

      If you aren’t cooking that specifically, just wash the skin.

      • @[email protected]
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        71 year ago

        Do you mean there’s something other than roasted and mashed?

        Oh… How could I forget gnocchi?! That wondrous improvement on pasta

    • @Aux
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      -21 year ago

      You don’t need fibre.