French fries and homemade roasted turkey gravy topped with our own roasted Bronze Orlopp turkey, homemade bread dressing, and fried eggs from our backyard chickens.

Thanksgiving poutine!

Yum!

    • SatansMaggotyCumFart
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      29 months ago

      So I can’t criticize your meal that looks like it came from a buffet steam tray but you can make fun of all of England’s cuisine?

      Hypocrite.

      • @[email protected]
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        39 months ago

        The difference is this looks good, Br*tish food that wasn’t Indian inspired never does.

        • SatansMaggotyCumFart
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          19 months ago

          Why are you self-censoring British?

          This looks like overcooked eggs on fifty shades of beige.

          • @[email protected]
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            49 months ago

            I self-censor British because I think its funny. Doing it with innocuous words is an absurdity I enjoy.

            I like eggs bruh.

          • MapleEngineerOP
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            39 months ago

            The eggs were over easy, Eeyore. The yolks were deliciously runny. Have you never seen an egg properly cooked over a commercial burner? Maybe you should only comment on things that you know the first thing about.